Dinner
(For the Foodies)
Yolan ~ Michelin chef Tony Mantuano
Husk (James Beard Best New Restaurant 2018)~ farm to table
Audrey ~ Chef Sean Brock (Michelin Recommened)
June ~ Chef Sean Brock (Esquire Magazine)
Bourbon Steak Chef Michael Mina
Lockeland Table (James Beard Best Chef 2016)
Wild Ginger ~ Sushi in Franklin
Catbird Seat (Michelin Star)
Red Pony ~ in Downtown Franklin
Rolf and Daughters (Michelin Recommended)
Virago ~ Sushi
Folk (Michelin Recommended)
City House (James Beard Best Chef 2016 winner)
Henrietta Red (James Beard Best New 2018)
Bastion (Michelin Star)
Cafe Roze (Michelin Recommended)
Locust (Michelin Star)
Kisser (Michelin Recommended)
Peninsula (Best Chef: 2025James Beard Awards)
Most places on the list above,
you will need a reservation Open Table
Ambiance
Lunch
Midtown Café ~ Power Lunch
Pinewood Social ~ 3 bowling lanes
Assembly Food Hall (5th & Broadway)
Brunch
Saturday & Sunday Brunch Only
the TWELVE THIRTY club (rooftop)
Dinner & A Show
International Cuisine
Saint Anejo ~ Pueblo Real & Titos ~ (Mexican)
Maiz De La Vida & El Fuego ~ (Mexican)
International Market ~ (Thai)
Burgers
Jack Browns Beer & Burger Joint
Dino’s– dive bar ~ Great Burgers
WaterFront
Blue Turtle Bay (Sam’s Sports Grill)
The Rudder at Anchor High Marina
BBQ
Shotgun Willie’s TX style
Meat & Three
Nashville Hot Chicken
Party Fowl~ Nashville & Franklin
Hattie B’s ~ 5 locations
Bishops ~ Franklin (Before Hattie B’s)
Reds 615 ~ Food Truck or PickUp
Bolton’s Spicy Chicken & Fish ~ dive
Hotel Restaurants
Drusie and Darr at the Hermitage
Bourbon Steak at the JW Marriott
Patios
Pinewood Social ~bowling & pool
Rooftops & Views
Ice Cream (Seasonal)
